Classic Vegetable Soup: Simple and Delicious
Vegetable soup is a tasty and healthy meal that’s perfect for any day. It’s made with vegetables and water or broth, and you can add whatever veggies you like. Here’s how to make a simple, classic vegetable soup that will warm you up and make you feel good.
Ingredients:
- 1 onion
- 2 carrots
- 2 sticks of celery
- 2 potatoes
- 1 cup of green beans (optional)
- 2 cloves of garlic
- 4 cups of vegetable broth or water
- 1 can of diced tomatoes (optional)
- Salt and pepper
- Olive oil
- Herbs (like parsley or thyme)
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Method:
- Prepare Your Veggies: First, wash and chop all your vegetables into bite-sized pieces. You want them all roughly the same size so they cook evenly.
- Cook Onions and Garlic: In a large pot, heat a little bit of olive oil over medium heat. Add the chopped onion and garlic and cook them until they’re soft and smell nice. This should take about 5 minutes.
- Add the Rest of the Veggies: Add the chopped carrots, celery, and potatoes to the pot. If you’re using green beans or any other veggies, add them too. Stir everything around so the veggies get coated in the oil and start to soften a little.
- Add Liquid: Pour in the vegetable broth or water. If you’re using canned tomatoes, add them now. The liquid should cover all the veggies. If it doesn’t, you can add a little more water or broth.
- Season and Simmer: Add a little salt and pepper. You can also add some herbs, like parsley or thyme, for extra flavor. Bring the soup to a boil, then turn the heat down and let it simmer. Cover the pot with a lid and cook for about 20–30 minutes, or until all the vegetables are soft.
- Taste and Adjust: Before you serve the soup, taste it and see if it needs more salt or pepper. If it’s too thick, you can add a bit more water or broth.
And that’s it! Your classic vegetable soup is ready. It’s a simple, healthy meal that’s perfect for lunch or dinner. You can serve it with some bread on the side for dipping. Enjoy your homemade soup and the cozy feeling it brings!
This classic vegetable soup is not only delicious, but also healthy and filling. It’s perfect for a chilly day or when you want something light and nutritious. The best part is that you can use any vegetables you like or have at home. Happy cooking!
